How Much Milk Should A 1 Year Old Drink Canada Recipes, Tips, Bar Mixes

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Recipes, Tips, Bar Mixes

Grandma Hystad’s Recipes, Cooking Tips, Bar Mixes

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GRANNY’S BEEF STEW DUMPLINGS

GRANDMA’S WRAPPED TURKEY

WEIGHT ROASTING TIME

LIME PREMIUM TIME

BAKED POTATO

TIPS

KITCHEN GUIDES

LIGHT SIDE

LATEST PRICES, PURCHASING INFORMATION

YOUR PAYPAL INTERNET BANK

RESPONSIBLE DRINKING

BAR BLENDS, STANDARD MEASUREMENTS

INCLUDING ALCOHOL-FREE BLENDS

SAVE WITH INTERNET CENTERS

Beef stew and grandma’s dumplings

1 pound………………(500 g)…………………beef stew

3 tbsp…..(45ml)…………………flour

1 clove of garlic

salt and pepper to taste

1 medium sized onion, chopped

3 carrots

1 turnip, diced

1 bay leaf

Cut the meat into cubes. Roll in flour and brown in hot oil.

Add chopped onion and garlic. Add salt and pepper to taste.

Stir until the onion is golden. Add enough water to cover

meat. Bring to a boil. Simmer gently for 1h30 to 2h.

Add the rest of the vegetables ½ hour before serving the stew.

YIELD: 4 to 6 servings

TIME: 15 minutes of preparation, approximately 2 hours of cooking

GRANDMA’S WRAPPED TURKEY

Place dressed turnkey, chest up in the center of the greased, wide,

thick sheet. Bring the ends of the foil over the breast. Fold overlap

and press against ends of turkey. Place the poultry in a shallow dish.

Open foil for last 20 minutes to brown. Bake at 450 F, (230 C)

according to schedule.

Roasting time

Ready to cook Weight Roasting time

8 – 10 pounds 2 1/4 -2 1/2 hours

10 – 12 pounds 2 ½ – 3 hours

14 – 16 pounds 3 – 3 ¼ hours

18 – 20 pounds 3 ¼ – 3 ½ hours

22 – 24 pounds 3 ½ – 3 ¾ hours

LIME FIRST TIME.

Limes hit the market all year round, but summer is the best time for limes.

Abundant supplies mean good values ​​at produce counters. The files are

unlike all fruits because they are both tart and sweet.

Unlike lemons, limes are available seedless, so you can squeeze

limes in drinks. Limes can also replace lemons in most recipes, but

lemons cannot replace the taste of lime when a recipe calls for lime.

Limes also facilitate a salt-free diet. Limes bring out the flavors

like salt, but with barely a trace of sodium Limes add few calories

to food because they enhance flavors and provide vitamin C.

When selecting limes, look for firm fruit with smooth, shiny skin

and dark green color. Keep limes in the fridge and they will stay fresh

for 6 to 8 weeks. Beware of bright light, which ages the lime and turns their skin yellow. These limes will still be juicy, but not as appealing, so use them soon.

To get the most lime juice, roll the fruit between the palm of your hand and a kitchen counter, applying light pressure. Then cut the lime into wedges and squeeze it.

A good idea in hot weather is to squeeze fresh lime juice into ice cube trays to freeze, then store in plastic bags.

These ice cubes can be used in iced tea, cold drinks and fruit juices.

GRANNY’S OLD CHOPPED POTATOES

Chop the remaining potatoes and season with salt. Add 3 tablespoons (45 ml) of milk and a few pieces of bacon, ham or sausage, if desired.

Heat the bacon drippings or any other fat in a frying pan. Add the potatoes and stir, then press lightly. Let the potatoes become rich, golden on the bottom, turn to make the other side.

BAKED STUFFED POTATOES

Select medium-sized potatoes and cook them. Cut a slice lengthwise from the flat side of each potato, scoop out the contents of the shells being careful not to break the shells. Mash potatoes, add hot milk, butter, salt and pepper and beat until light and fluffy.

Stack the potatoes in shells, sprinkle with paprika or chopped parsley. Place in the oven to reheat and cook until the tops of the potatoes are lightly browned. If desired, a well-beaten egg, grated cheese, well-seasoned minced meat, bacon, ham or chicken can be added to the potato mixture before it is piled into the shells.

TIPS

To make evenly sized meatballs, spread the mixture in an ice cube tray and press the divider to separate the meat into even squares.

Take out the divider and lightly shape the squares into balls.

Add a few drops of vinegar or lemon juice when making blueberry pie.

Pleasantly enhances the flavor.

When it comes to diet, healthy lifestyle, etc., generally the information

apply to Canada and the United States

Canada’s Food Guide to Healthy Eating and the Food Safety and Nutrition Programs provide guidelines for healthy, nutritious eating to help improve and protect your health.

Visit http://www.hc-sc.gc.ca

You will also find links to other sites with reference to food.

Healthy eating.

[http://www.hc-gc.ca/nutrition]

Food recalls and allergy alerts.

http://www.cfia-acia.agr.ca

or

http://www.inspection.gc.ca

Click on food recalls and allergy warnings.

You can request to be added to the list of automatic notifications.

Information on health and disease prevention.

http://www.reseau-canadien-sante.ca

While you’re at it, why not check out their Guide to Healthy Active Living. Click on;

http://www.paguide.com

You will also find links to other sites with reference to food.

LIGHT SIDE

A guy finds himself in front of st. Peter at the Golden Gate.St. Peter explains that it is

not easy to go to heaven. There are a few criteria before entry.

He asks the guy are you religious? Donated money to the church? Given

money to the poor? Help his neighbor?

The guy answers “no”.

Peter says: “look, work with me, I’m trying to help you, think”.

The guy said, “Well, I came out of a store and found this old lady surrounded by a dozen bikers. They pushed her around and abused her. I was so angry that I threw away my grocery bags, fought through the crowd, and grabbed her purse. After helping her up, I went to the tallest, baddest biker and told him how despicable, cowardly, and mean he was. Then I spat in his face.

“Wow,” said Peter, “That’s very impressive. When did it happen”?

“About five seconds ago” replies the guy.

Protect yourself from identity theft. Never give out your personal information on the Internet or over the phone. If you think it might be legit, take the information and tell them you’ll call them back. Don’t use the number they gave you, call the company back on a public number, or if they’re online, don’t click on the URL, just type it in yourself.

For more information visit: http://www.phonebusters.com

Warning: if you shop on the Internet do not use your credit cards. It could be a month before you

get your statement and find out you were charged for something you didn’t order or overcharged.

You can get a free account with an internet payment service like Paypal. Paypal is part of e Bay, and when you make a payment through them, you’ll be notified within minutes, and if there’s a problem, you can resolve it within an hour. See below for details.

Check the latest prices, compare. Other information you can use.

http://www.shopping.com

http://www.dealtime.com

http://www.pricegrabber.com

http://www.shopping.yahoo.com

Maps, driving directions, yellow pages, real estate.

http://maps.yahoo.com/

Sign up for free and get access to scam alerts, news.

http://www.directfraud.com

Find a business, get directions, a map.

[http://maps.goole.com/maps]

Your free internet bank, PayPal

When you sign up for PayPal, you can start accepting credit card payments instantly. As the world’s leading online payment service, PayPal is the fastest way to open your doors to over 86

million member accounts worldwide. Even better, registration is completely free! To register or find out more, click here:

https://www.paypal.com/row/mrb/pal=EMXEHEG6CP2TY

RESPONSIBLE DRINKING

If you have teenagers, or indeed any adult, make them understand the risks of drunk driving. Statistics show that many road fatalities are caused by drunk drivers.

If you are having a party, plan food with drinks. Offer non-alcoholic substitutes such as fruit, soft drinks.

2 drinks taken in an hour by a 100 pound person produces a reading of 0.075. One glass is approximately 1.5 oz. of whiskey or 2 bottles of beer. The elimination rate for each hour after stopping drinking is 015. A 200 pound person after 1 drink produces a reading of 0.019 so you can see there is a big difference due to weight .

BAR MIXES Standard measures

1 gallon (US) ………………………… 128 ounces

½ gallon……………………………………64 ounces

1 pint…………………………………………..32 ounces

1 fifth……………………………………25.6 ounces

¾ pint…………………………………………24 ounces

1 pint……………………………………16 ounces

1 tenth…………………………………………..12.8 ounces

1 cup (1/2 pint) …………………………8 ounces

1 jigger…………………………………………..1 ½ ounces

1 pony……………………………………1/8 ounce

1 dash………………………………………3 drops

Non-alcoholic

Cherry Bing

1 pint cherry juice

4 ounces of orange juice

Dilute cherry juice and orange juice with 10 ounces of water;

stir to combine. Add chunks of ice before serving.

The True Kind (Bar Mixes)

Tequila Gimlet

½ ounce lime juice

1 ½ ounce tequila

Stir with ice cubes in an old fashioned glass

party cocktail

1 ½ ounce white Puerto Rican rum

½ ounce apple cider

½ ounce of French vermouth

Shake with an ice cube. Strain into a chilled cocktail glass.

Thanks for reading grandma’s recipes. I hope the information

Is usefull. If you find our recipes helpful, do me a favor and

tell your friends about our newsletter

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